Try This Super Tasty No-Stove, No-Toaster Veg Sandwich Ready In 2 Minutes!
0 4 mins 3 mths


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This sandwich takes only 2 minutes to prepare and requires no gas stove, toaster, or oven. Ideal for kids’ tiffin, office lunch, or an evening snack, it’s quick, tasty and filling

If you are bored of eating the same parathas or bread and butter, here’s a quick and exciting recipe for you. (AI Generated)

If you are bored of eating the same parathas or bread and butter, here’s a quick and exciting recipe for you. (AI Generated)

With most people rushing in the morning to get to the office or college, breakfast often gets compromised. In such situations, a recipe that is both healthy and quick can be a real saviour. If you are bored of eating the same parathas or bread and butter, here’s a quick and exciting recipe for you.

This sandwich takes just two minutes to prepare and doesn’t even require a gas stove, toaster, or oven. Perfect for children’s tiffin, office lunch, or a light evening snack, this hassle-free dish is both tasty and filling.

Ingredients

To make this sandwich, you will need 4 slices of bread, 1 small cucumber (grated), 1 small tomato (finely chopped), half a capsicum (finely chopped), salt to taste, half a teaspoon of black pepper, and 2 tablespoons of eggless mayonnaise. You can also add onion, boiled potato, corn, or cheese for extra flavour.

Prepare The Bread

Take four slices of bread and cut off the brown crusts with a knife. This makes the sandwich softer. Do not throw away the edges; they can be stored and later used as bread crumbs.

Stuffing

In a mixing bowl, add cucumber, tomato, capsicum, corn, or any other vegetable you want to include. Sprinkle salt and black pepper, then mix well. Add mayonnaise and combine everything until it becomes a creamy filling. Your stuffing is now ready. You can also use oregano and chilli flakes according to your taste.

Assemble The Sandwich

Take one slice of bread and spread the prepared stuffing evenly on top. Place another slice over it and press lightly. Repeat with the remaining slices.

Serve And Enjoy

Cut the sandwich diagonally or straight in half, depending on your preference. You can serve it in two or four pieces, along with tomato ketchup or mint chutney for added taste.

This sandwich is quick, healthy, and completely hassle-free. It requires no cooking, offers a delicious blend of fresh vegetables and mayonnaise, and is loved by children and adults alike. Whether at school, office, or while travelling, this easy recipe is perfect for any occasion.

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